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Chocolate Chip Cookies Without Brown Sugar Recipe

INGREDIENTS 

▢1 cup unsalted butter softened ▢1 ½ cups sugar ▢2 teaspoons vanilla extract ▢2 large eggs lightly beaten ▢1 teaspoon salt ▢1 teaspoon baking soda ▢1 teaspoon baking powder ▢2 ½ cups all-purpose flour ▢1 cup milk chocolate chips ▢1 cup semi-sweet chocolate chips

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STEP-1

Preheat the oven to 350°F. In a large mixing bowl or the bowl of your stand mixer, cream together the butter, sugar, and vanilla until smooth.

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STEP-2

Add eggs and mix until fluffy. Add salt, baking soda, baking powder, and flour and mix until your cookie dough is combined well.

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STEP-3

Fold in chocolate chips. Using a medium cookie scoop, scoop and roll into balls and place onto a lightly greased cookie sheet.

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STEP-4

Bake for 11-13 minutes.

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STEP-5

Allow cookies to cool on the baking sheet for 5 minutes before transferring them to a cooling rack.

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