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Chicken Asparagus Pasta Bake Recipe

INGREDIENTS 

▢1 lb penne pasta ▢4 medium boneless skinless chicken breasts cubed ▢1 lb asparagus ends trimmed and cut into 3 pieces ▢1 tbsp olive oil ▢1 tsp garlic salt (with parsley flakes) ▢1 tsp onion powder ▢2-3 cups Mozzarella cheese ▢3/4 cup panko ▢2 tbsp butter melted ▢1/4 cup olive oil ▢Italian Seasoning

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STEP-1

Boil pasta as directed. While pasta is cooking, cook chicken and asparagus pieces in pan with 1 tbsp olive oil. Add onion powder and garlic salt and cook until chicken is tender. Add more salt and pepper to taste.

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STEP-2

Preheat oven to 350. Add pasta to a greased 9×13 dish and added chicken and asparagus mixture on top.

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STEP-3

Drizzle with olive oil and lightly toss until the olive oil is over everything.

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STEP-4

Top with cheese.

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STEP-5

Combine Panko and melted butter and sprinkle over the top. Sprinkle on Italian Seasoning.

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STEP-6

Bake for 30 minutes.

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