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Cheese cake Bites Recipe

INGREDIENTS 

▢8 oz. cream cheese softened ▢4 tbsp butter softened ▢1/2 cup graham cracker crumbs ▢4 cups powdered sugar ▢10 oz. chocolate candy coating ▢4 oz. white chocolate candy coating

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STEP-1

Mix cream cheese and butter in a large bowl until well combined. Fold in graham cracker crumbs and mix well.

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STEP-2

Add powdered sugar, 1 cup at a time, until mixed well. Cover and chill for 2 hours.

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STEP-3

Use a cookie scoop to scoop out batter, and place on a wax paper lined cookie sheet. Refrigerate for 10 minutes.

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STEP-4

Roll scoops into more round balls and refrigerate for another 15-20 minutes.

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STEP-5

While balls are chilling, melt chocolate in a small pot, mixing constantly until melted.

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STEP-6

Place ball on a fork and dip in chocolate making sure to coat. Place ball on wax paper and refrigerate.

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STEP-7

Melt white candy coating and place in a Ziploc bag with one corner cut. Drizzle chocolate over balls and let harden. Refrigerate until ready to serve.

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