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Breakfast Burrito Recipe

INGREDIENTS 

4 tortillas ▢8 eggs scrambled ▢1 cup cheddar cheese shredded ▢4 bacon slices ▢2 cups cubed hash browns

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STEP-1

Scramble eggs over medium-low heat. Add cheese, salt, and pepper (plus peppers if wanted).

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STEP-2

Cook up hashbrowns and bacon separately.

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STEP-3

Warm up tortillas and make burritos by adding eggs, a scoop of hashbrowns, and a piece of bacon.

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STEP-4

Fold up and serve with salsa or save for later by wrapping in plastic wrap and placing them in a Ziploc bag to put in the fridge or the freezer for up to 2 months.

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This delicious breakfast burrito recipe is the perfect on-the-go breakfast! Load them with all your favorite fixings.

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